Next up from King of Lobster’s menu is 4 small lobsters with rice. They have a few choices of how you want your lobsters to be cooked, and we chose the chili crab sauce , or rather, chili lobster sauce. Same la. Lets break it down.
The sides were plated generously with cherry tomatoes, jelly seaweed, corn, edamame beans, and a soft boiled egg. It was so appealing to the eyes, it will definitely whet anyone’s appetite.
The chili lobster sauce was rich, creamy and tasted just right. Not too spicy, not too sweet for us. The lobsters’ head were full of tomalley and tasted heavenly with the chili sauce.
You get a bowl of deep flavoured miso soup containing 4 meaty clams. And to end it off, we got the sweet crispy mochi dessert for a complete satisfying meal. At $6.80 a meal, we left with a huge smile and definitely got what we paid for. Yummy!
|Friday(Lunar New Year)||9am–9:30pm|
|Saturday(Lunar New Year)||9am–9:30pm|
338 Ang Mo Kio Ave 1, Singapore 560338