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    Uno Beef House Chicken Chop: A Finger-Lickin’ Good Time!

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    If you’re looking for a hawker-style Western meal, Uno Beef House in Toa Payoh is definitely worth a visit. We recently tried their chicken chop, and were pleasantly surprised by its quality and taste.

    The chicken thigh was grilled to perfection, with caramelized bits that added a delicious smoky flavor. The flesh was nicely marinated, silky smooth, and incredibly juicy. But what really stole the show was the chicken skin – crispy and oh so yummilicious.

    The brown sauce served with the chicken chop was a great accompaniment, adding a briny and savory taste to the dish. We also appreciated the variety of sides that came with the meal – the crinkle fries were nicely seasoned, the coleslaw was fresh and crunchy, and the baked beans added a nice touch of sweetness.

    What impressed us the most was the portion size – the serving was more than enough to fill us up, and all for just $8. We left feeling satisfied and content.

    Overall, Uno Beef House’s chicken chop is a solid choice if you’re looking for a good value meal that still delivers on taste and quality. While their Black Pepper Sirloin Steak is a popular item on the menu, we think the chicken chop deserves some attention too.

    Uno Beef House Opening Hours and Location

    Monday11:30 am – 9:30 pm
    Tuesday11:30 am – 9:30 pm
    Thursday11:30 am – 9:30 pm
    Friday11:30 am – 9:30 pm
    Saturday11:30 am – 9:30 pm
    Sunday11:30 am – 9:30 pm

    Address: 168 Lor 1 Toa Payoh, Singapore 310168

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    Quality was nice and tasty with acceptable portion, Uno Beef House's chicken chop is a good alternative if you want something else besides their Black Pepper Sirloin Steak.Uno Beef House Chicken Chop: A Finger-Lickin' Good Time!