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    Truffle Tonkotsu Ramen Delight at Torasho Ramen Bar, Takashimaya

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    Singapore’s food scene offers a diverse range of culinary experiences, but if you’re looking for something truly exceptional, look no further than Torasho Ramen Bar, located in the heart of Takashimaya. This little gem, nestled amidst the bustling shopping paradise, is serving a dish that’s creating quite a buzz – the Truffle Tonkotsu Ramen. Join us as we take you on a delightful journey through this unique bowl of goodness.

    Chewy and Springy Noodles

    First, let’s talk about those ramen noodles that stole the spotlight. These noodles were chewy, springy, and cooked to perfection. We enjoyed the delightful resistance with every slurp, making every bite a truly satisfying experience. These noodles unquestionably set the stage for what was to come.

    The Marvelous Tonkotsu Soup

    Now, let’s shift our attention to the soup, which was nothing short of spectacular. It embraced our taste buds warmly, being deep, rich, thick, and superior. The Tonkotsu base embodied all our hopes, but what elevated it further was the truffle ragout. This subtle yet distinct truffle aroma infused every spoonful, adding an extra layer of luxury. We couldn’t get enough of it!

    Chashu That Melts in Your Mouth

    The grilled pork chashu was incredibly tender, almost melting in our mouths. The generous thickness and size of the chashu slices perfectly complemented the alluring tonkotsu soup, creating a match made in ramen heaven.

    Texture and Flavor Elevated

    Kikurage and green onion, the unsung heroes of the ramen world, played their roles to perfection. They not only added a pleasant crunch but also introduced a burst of freshness, elevating the overall texture and flavor of the dish. And, let’s not forget the nori or seaweed, which featured a stylish touch – Torasho’s logo stamped on it. This seemingly small detail showcased the restaurant’s commitment to aesthetics.

    Sides That Complement

    Regarding the sides, the braised chashu, while seemingly unnecessary, made a delightful addition for those yearning for even more porky goodness. The gyoza, though somewhat ordinary, served as a delightful accompaniment, offering a crispy contrast to the richness of the ramen.

    Value for Money

    We opted for the set meal priced at $24, which included a ramen egg (ajitama), three pieces of pan-fried gyoza, and a small bowl of rice with braised chashu. Considering the quality and quantity of food you receive, it presents an excellent deal. For those seeking just the ramen on its own, it’s available at a standalone price of $19.

    In conclusion, the Truffle Tonkotsu Ramen at Torasho Ramen Bar is a taste sensation that you should not overlook. It’s an explosion of flavors that will leave you yearning for more. Head to Takashimaya and treat yourself to this yummilicious bowl of goodness. Your taste buds will express their gratitude, and you might just find yourself returning for more.

    Torasho Ramen Bar Opening Hours and Location

    11 am – 9 pm Daily

    Address: 〒238873, Orchard Rd, 391A号 B2 Food Court, Ngee Ann City

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