Min Jiang Kueh at Munchi Pancakes – Is It Worth the Hype?

If you’ve ever wandered around Ang Mo Kio Hub (AMK Hub) and wondered what that long queue is all about, it’s probably for Munchi Pancakes – home to some of the tastiest min jiang kueh in Singapore. From morning till night, the line is as constant as your post-lunch food coma. I decided to brave the masses to see if this pancake was really worth all the hustle. Spoiler alert: It definitely is – but there’s more to it than just a quick sugar fix!

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What Exactly is Min Jiang Kueh?

If you’re unfamiliar, min jiang kueh is a traditional Singaporean pancake filled with goodies like peanut, red bean, or coconut. Munchi Pancakes, however, has decided to zhng it up, offering fillings like peanut butter, Biscoff, kaya, and even black sesame. It’s essentially a nostalgic snack but with a 21st-century upgrade. Think of it as your childhood comfort food but in a snazzy new outfit.

The Peanut Butter Min Jiang Kueh – The Star of the Show

First up, I went for the OG: Munchi’s Peanut Butter Min Jiang Kueh. At $1.80 a piece, I was ready for a simple pancake experience – but let me tell you, I was wrong. This isn’t your typical min jiang kueh with a sprinkle of crushed peanuts and sugar. No, this one comes slathered in a glorious layer of homemade peanut butter. And when I say “slathered,” I mean it – no scrimping here! It’s creamy, it’s thick, and there are actual chunks of peanuts within, adding that extra crunchy goodness.

The pancake itself? Perfection. It strikes the sweet spot (pun intended) between chewy and fluffy, so you’re not chomping down on a thick slab of batter, nor are you dealing with a limp, sad excuse for a pancake. Together with the peanut butter, it’s like a warm, nutty hug for your tastebuds.

At $1.80 a pop, it’s an absolute steal, and I can confidently say it has earned a permanent spot on my guilty pleasures list.

The Biscoff Spread Version – A Sweet Surprise

Now, if you’re on the hunt for something even sweeter, Munchi Pancakes has you covered with their Biscoff Spread Min Jiang Kueh. It’s a little pricier at $2.60 per piece, but if you’re a fan of Biscoff (and honestly, who isn’t?), you’re in for a treat. The spread is sweet, thick, and gloriously caramelised. It pairs perfectly with the soft pancake, creating a satisfying crunch in every bite.

But – and this is a big but – if you’re someone who prefers a less sweet snack, this might not be for you. The Biscoff spread can be a little overwhelming if you’re not prepared for a sugar bomb, but for me, it was a decadent indulgence I didn’t mind. Would I choose it over the peanut butter version? Probably not. But if you’ve got a major sweet tooth, it’s worth a try.

Other Fillings? Oh, Yes!

While peanut butter and Biscoff are definitely the stars, Munchi Pancakes offers an array of other options. They’ve got the classics like coconut and red bean at $1.80 each, and more premium flavours like kaya for $2 and black sesame for $2.20. If you’re feeling extra adventurous, why not buy a few and have yourself a little pancake party?

They also sell their homemade peanut butter in jars for $12 and black sesame spread for $18. Tempted to buy a jar? Yes. Likely to consume it in one sitting? Also yes.

The Verdict – Worth the Wait?

Let’s address the elephant in the room – the queue. I got there at 10 am on a weekend, and after 25 minutes of waiting, I finally had my pancakes in hand. Was it a long wait? Absolutely. Was it worth it? Honestly, if you’ve got the time, then yes. The min jiang kueh at Munchi Pancakes is comforting, indulgent, and overall delicious. Plus, with the variety of flavours, it’s easy to see why people are willing to queue for it.

So, next time you’re at AMK Hub, go ahead and join the line. Your taste buds will thank you.

Munchi Pancakes Opening Hours and Location

Munchi Pancakes other locations

Address: 53 Ang Mo Kio Ave 3, #01-11/12/13, AMK Hub 569933