Nestled in the heart of Ang Mo Kio, Xi Xiang Feng is the go-to spot for a bowl of Laksa Yong Tau Foo. In this review, we’ll explore their creamy laksa yong tau foo with a crispy twist. It stands out with unique flavors and textures, making it a must-try.
The Unconventional Choice: Laksa as the Base
At Xi Xiang Feng, you can choose laksa as your yong tau foo base instead of the typical soup or dry version. We went for this healthier twist, adding six delectable yong tau foo items, including the signature crispy meatball and a sprinkle of cockles. The total cost was $7.50, slightly pricier for hawker fare but worth every penny.
Crafting the Perfect Bowl
The laksa gravy at Xi Xiang Feng is where the magic happens. It’s thick, creamy, and packed with intense flavors, featuring bits of dried shrimp for added umami. The combination of yong tau foo items, beehoon noodles, bean sprouts, and tau pok creates a symphony of textures. The beehoon noodles are perfectly cooked, while bean sprouts add a refreshing crunch. The spongy tau pok soaks up the creamy goodness, making each bite delightful.
The Star of the Show: Thick and Creamy Laksa Gravy
The laksa gravy at Xi Xiang Feng is where the magic happens. It’s thick, creamy, and packed with intense flavors. You’ll find tiny bits of dried shrimp swimming in the velvety sea of curry, and trust me, these little gems add a burst of umami that will leave your taste buds dancing with joy.
A Symphony of Textures
The combination of yong tau foo items, thick beehoon noodles, bean sprouts, and tau pok creates a symphony of textures in every spoonful. The beehoon noodles are perfectly cooked, not too soft or too firm. They act as a canvas for the luscious laksa gravy. The bean sprouts bring a refreshing crunch to the dish, while the spongy tau pok soaks up the creamy goodness, making each bite a delightful surprise.
Don’t Forget the Signature Crispy Meatball
Here’s a pro tip: Add Xi Xiang Feng’s signature crispy meatball to your order, no matter your base choice. Without it, your yong tau foo experience will lack excitement. These meatballs are crispy on the outside and tender on the inside, providing a delightful contrast to the creamy laksa.
A Sinful Indulgence Worth Every Cent
While this Laksa Yong Tau Foo may be a guilty pleasure, it’s incredibly satisfying. Xi Xiang Feng’s bowl of laksa goodness is worth every cent you pay. It’s a symphony of flavors and textures that will make your taste buds sing with joy. When in Ang Mo Kio and craving a unique yong tau foo experience, Xi Xiang Feng is the place to be.
Conclusion: The Ultimate Laksa Yong Tau Foo Experience
Xi Xiang Feng at Ang Mo Kio serves up a Laksa Yong Tau Foo that’s anything but ordinary. With its unconventional base choice, creamy laksa gravy, and that signature crispy meatball, it’s a culinary experience that deserves your attention. It may be a tad pricier than your typical hawker fare, but the luxurious flavors and satisfying textures make it an unforgettable treat. So, when you’re in Ang Mo Kio, be sure to drop by Xi Xiang Feng and indulge in a bowl of their Laksa Yong Tau Foo. Your taste buds will thank you.
Xi Xiang Feng Ang Mo Kio Opening Hours an Location
Monday to Saturday 7am–8pm. Closes on Sundays
Address: 724 Ang Mo Kio Ave 6, #01-23, Singapore 560724
