back to top
More

    Chinese Rojak (Salad) @ Mun Theng Fang

    What's your rating?

    Tap on a heart to vote

    Average rating : / 5. Vote count:

    Tap on a heart to vote. Be the first to rate this food review.

    Most Popular

    What makes a good chinese rojak salad? Is it the sauce? The ingredients? We say it is definitely the sauce. Mun Theng Fang is tended by a pair of friendly elderly couple.

    They churn out a really decent addictive rojak. Their prawn tamarind paste sauce is thick and yummy.

    Their ingredients are the usual of bean sprouts, ground peanut, torch ginger aka Rojak flower, tau pok (beancurd puffs), turnip(jicama or mang kuang), cucumber, pineapples, and of course you tiao (fried dough fritters).

    Everyone’s favourite fried dough fritters were sadly less than 5 pieces for a $5 order. Definitely a decent side dish to go along with a main.

    Opening Hours

    Monday2–9:30pm
    Tuesday2–9:30pm
    WednesdayClosed
    Thursday2–9:30pm
    Friday2–9:30pm
    Saturday2–9:30pm
    Sunday2–9:30pm

    Location

    90 Whampoa Dr, #01-87, Singapore 320090

    Food Review Breakdown

    How did it taste?
    Was it worth the price?
    How was their attitude / service?

    Latest Food Adventures

    More Foods Like This

    Everyone's favourite fried dough fritters were sadly less than 5 pieces for a $5 order. Definitely a decent side dish to go along with a main.Chinese Rojak (Salad) @ Mun Theng Fang